DAVID BIANCULLI

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ERIC GOULD

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NOEL HOLSTON

 
 
2011
Sep
17
 
 
The following is a rant. Because it is for a civilized website, I will do my best to keep it polite. But this is one idiocy, plucked from television's large army of dimwitted efforts, that makes me especially irritated. It has to do with cooking shows -- and the high cost of certain elite ingredients...